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    You are in: Home / Recipes / Neatloaf --- (Vegetarian "fake" Meatloaf) Recipe
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    Neatloaf --- (Vegetarian "fake" Meatloaf)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    15 mins

    1 hr

    d-licious's Note:

    This a VERY similar recipe (that I found online) to the Neatloaf served at Sri Chinmoy restaurants around the country. It is so good. It is my fav. thing at the restaurant. You can eat it alone or on a sandwich with tomatoes and lettuce, etc.) ENJOY! NOTE**** not sure if Lipton onion soup mix is veggie but you can also use any other veggie dry soup mix that doesn't have beef bouillon - check at your grocery store for vegetarian dry soup mixes - OR try one of these recipezaar recipes for onion soup mix substituting beef bouillon with vegetable bouillon #186221 or #24952 (FYI - After I posted this another Zaar member (thanks philocrates) - wrote to let me know that Lipton Onion Soup is vegan after all -

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    Serves: 6


    Units: US | Metric

    For the Sauce


    1. 1
      Preheat oven to 300°F.
    2. 2
      Saute onions and garlic (in small amount of oil).
    3. 3
      Beat eggs in bowl, and then add all ingredients except Special K.
    4. 4
      Mix well, then add Special K last.
    5. 5
      Put in pan that is sprayed with cooking oil (I use 7x9 pan because I don't have a meatloaf pan but you could use either or even 8x8 would probably be great).
    6. 6
      Bake 1 hour.
    7. 7
      While Neatloaf cooks prepare sauce, whisking together all sauce ingredients in a bowl.
    8. 8
      Remove loaf from oven, pour sauce over the loaf and cook an additional 10 minutes.
    9. 9

    Ratings & Reviews:

    • on June 02, 2014


      Good and simple to make. I have to say I didn't care much for the sauce on top, but the loaf itself was good! This will be a fun recipe to play around with. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 13, 2010


    • on December 25, 2008


      This is absolutly positivly yummy!!!! The best vegetarian "meatloaf" that I have tried. Even meat eaters will like it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Neatloaf --- (Vegetarian "fake" Meatloaf)

    Serving Size: 1 (189 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 315.1
    Calories from Fat 127
    Total Fat 14.1 g
    Saturated Fat 2.5 g
    Cholesterol 141.0 mg
    Sodium 486.0 mg
    Total Carbohydrate 36.7 g
    Dietary Fiber 1.4 g
    Sugars 15.9 g
    Protein 12.0 g

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