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    You are in: Home / Recipes / Neapolitan Pork Chops Recipe
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    Neapolitan Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    johnvac52's Note:

    Elegant way to cook chops with basic ingredients.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown Pork Chops in Olive Oil and Garlic.
    2. 2
      Remove Chops and saute mushrooms and peppers in the same pan (more oil may be necessary).
    3. 3
      Add remaining ingredients along with Chops and simmer covered for 1 hour.
    4. 4
      Serve over fettucine.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on September 23, 2002

      55

      Well, Mr. johnvac52, you have a 5-star winner with this nifty pork chop recipe! It's very simple and easy to prepare and the taste is just wonderful! I took the liberty of adding diced onions, oregano, and basil. Also, omitted the wine as I was fresh out. Used 4 chops and cut them in strips and when all was cooked, topped spaghetti noodles with the mixture. Served with fresh-baked bread, and lo and behold, what a feast! Thanks so much for sharing. Laudee C.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2002

      55

      I was looking for something different to do with pork chops, so decided to give this a try. Wow! It was delicious. I added a little more garlic (our preference), and used some fresh basil, oregano and parsley as they were calling out to be used here - otherwise followed exactly. Loved the flavor. DH is typically not fond of pasta, but said he wanted this again soon. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2003

      55

      I made this on canada day for two. I only had 6 porks and half a pound mushrooms and 1 pepper. It still turned out great. I was amazed that the porks were really tender and moist! I thought the crushed tomato would be bland, but I knew the mushrooms, peppers and the white wine would bring out the flavour together nicely. Great recipe! I had leftover for lunch and I also even had enough leftover sauce to freeze

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Neapolitan Pork Chops

    Serving Size: 1 (389 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 458.3
     
    Calories from Fat 155
    33%
    Total Fat 17.2 g
    26%
    Saturated Fat 5.1 g
    25%
    Cholesterol 145.4 mg
    48%
    Sodium 673.7 mg
    28%
    Total Carbohydrate 23.3 g
    7%
    Dietary Fiber 1.9 g
    7%
    Sugars 4.4 g
    17%
    Protein 46.0 g
    92%

    The following items or measurements are not included:

    crushed tomatoes

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