13 Reviews

I added all of the chocolates into the mixture and added a drop of red food coloring to give it more color.

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The Real Cake Baker November 04, 2012

Nice Cake, Mine didn't turn out as high as the one in the picutre but the flavor was very nice. Thanks

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Laureen in B.C. November 24, 2007

For the semisweet chocolate and strawberry layer one word describes them: delicious. However I did not care for the white chocolate layer - I'm not quite sure why. I managed to pour the white chocolate layer over the semi-sweet easily - my mum poured the strawberry on top and I'm not quite sure what she did but she made white come through, so mine looked nothing like the picture. I was a bit anxious that the mixture was going to overflow however, it did not rise much. I used a digestive crust, and also found the chocolate topping hard to cut though. Maybe next time I'll use a pureed strawberry topping. What I like about this recipe is you can do soo many things with it e.g triple the amount of strawberries for a just strawberry cheesecake. Or just use two flavors and marble them together. I did find this recipe created quite a lot of washing up but it was definitely worth it.

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*Dani* May 25, 2007

This cheesecake is a real winner! I mixed the layers seperately and came up a bit thin with the chocolate and white chocolate layers, but wow did it taste amazing! Great recipe, well worth it, Thanks!!

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Diamond Joe May 22, 2007

this was pretty good. The chocolate topping was rather hard to cut through with a fork. It was like a candy bar sitting on top. Flavor was good. For some reason, mine didn't look as tall as in the pictures.

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FLUFFSTER May 02, 2007

Simply said, this is absolutely amazing.

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knitaholic April 15, 2007

I made this as a gift for one of my employers and one for my family. It was truly delicious. I would prefer a smaller pan for a thicker cheesecake other than that AMAZIN'........

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Judy's_Cookin' March 07, 2006

Excellent! The recipe turned out perfect and the end result looked like it came from a bakery. I used semi-sweet chocolate chips and used the leftover chocolate to make chocolate covered strawberries. I will make this again.

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jinburger February 15, 2006

Great recipe!! I made this for my mom's boyfriend's birthday, and it turned out beautifully. I wasn't at the party to taste it myself, but he thanked me for the delicious surprise.:)

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CCelia January 30, 2006

This was fantastic! It makes a great presentation too. I agree with Erin that the layers are a bit thin so I will try using a smaller pan as well. Otherwise, just perfect :)Thanks!

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Liara August 30, 2005
Neapolitan Cheesecake