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1/1 Photo of Nazook (Armenian Pastry)
I took this recipe from Hilda (someone in the net!) and posted it here because I couldn't find on Recipezaar an accurate recipe for this delicious Armenian pastry! Loads of fat and calories in them but absolutely worth it! (Preparation times includes 5 hours to refrigerate the dough).
Units: US | Metric
Serving Size: 1 (75 g)
Servings Per Recipe: 24