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    You are in: Home / Recipes / Navy Beans and Bacon Chowder Recipe
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    Navy Beans and Bacon Chowder

    Average Rating:

     2 Total Reviews

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    • on January 02, 2011

      Very good and easy to make! I omitted the milk and it was great. Served over brown rice.

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    • on February 26, 2009

      I came across this recipe as I did a search for "Navy Beans". I've had a package in my pantry for quite some time and decided it was finally time to use them. I'm so happy I found this recipe. It was easy to make and tasted great. I served it with some nice crusty bread. Even the kids enjoyed it. Must be the bacon :)

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Navy Beans and Bacon Chowder

    Serving Size: 1 (274 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 157.8
     
    Calories from Fat 29
    18%
    Total Fat 3.3 g
    5%
    Saturated Fat 1.1 g
    5%
    Cholesterol 7.8 mg
    2%
    Sodium 652.2 mg
    27%
    Total Carbohydrate 22.7 g
    7%
    Dietary Fiber 8.1 g
    32%
    Sugars 2.5 g
    10%
    Protein 10.2 g
    20%
    Detailed Nutrition Values About Nutrition Info
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