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    You are in: Home / Recipes / Native Watermelon Cooler Recipe
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    Native Watermelon Cooler

    Native Watermelon Cooler. Photo by Rita~

    1/1 Photo of Native Watermelon Cooler

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Rita~'s Note:

    A rambling mint bush is found across south eastern Australia in moist forests and around waterways. This subtle Australian native herb with the taste and aroma of spearmint. So yes you can use mint from your backyard. I added chia seeds to mine for healthy having lots of fiber, Manganese, Phosphorus and omega-3 fatty acids.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all ingredients in a blender and blend until smooth.
    2. 2
      Pour into a glass and garnish with a mint leaf,.

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    Ratings & Reviews:

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    Nutritional Facts for Native Watermelon Cooler

    Serving Size: 1 (354 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 122.8
     
    Calories from Fat 3
    49%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.8 mg
    0%
    Total Carbohydrate 14.2 g
    4%
    Dietary Fiber 1.3 g
    5%
    Sugars 11.1 g
    44%
    Protein 1.1 g
    2%

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