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    You are in: Home / Recipes / Natedogg's Chicken Sandwich Recipe
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    Natedogg's Chicken Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Taylor5's Note:

    My boyfriend (Nathan) made this sandwich for me one day and ever since I have loved it. In my personal opinion, it is better that McDonald's and Burger King's chicken sandwiches.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Using either a grill or George Foreman Grill, grill the chicken breasts till completely done.
    2. 2
      Butter the sub roll and put on grill for about 1-2 minutes or until golden brown.
    3. 3
      Cut chicken into strips while you wait for bun to grill. As soon as chicken is cut spread half of the cheese on the chicken.
    4. 4
      Spread mayo on both sides of the bun and quickly spread the remaining cheese on bottom bun (so it melts).
    5. 5
      Place the chicken on the bottom bun and sprinkle with lettuce.
    6. 6
      Place the top bun on and enjoy!
    7. 7
      If desired add more ingredients to make all six sandwiches.

    Ratings & Reviews:

    • on April 11, 2005

      55

      Delicious! One of my favorite lunches... although i've never called it this before - lol!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Natedogg's Chicken Sandwich

    Serving Size: 1 (899 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2155.5
     
    Calories from Fat 812
    37%
    Total Fat 90.2 g
    138%
    Saturated Fat 32.9 g
    164%
    Cholesterol 375.2 mg
    125%
    Sodium 2640.6 mg
    110%
    Total Carbohydrate 184.6 g
    61%
    Dietary Fiber 8.1 g
    32%
    Sugars 7.4 g
    29%
    Protein 142.8 g
    285%

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