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1/2 Photos of Natalie's Fabulous Chili
When I make chili, I usually just throw anything found in my fridge in a pot, add seasoning, and eat it. This time around I think I made the best chili I've ever had, so I decided to write it down for future reference. MMmmm.
Cups (a ...
Units: US | Metric
Serving Size: 1 (374 g)
Servings Per Recipe: 4
The following items or measurements are not included: