Nasturtium Vinegar

Be the first to review
READY IN: 5mins
Recipe by Alia55

Use this for salads and in dressings.

Ingredients Nutrition


  1. Place the ingredients in a clean clear glass jar or bottle.
  2. Tightly seal.
  3. Let sit for at least 3 weeks before using. Then remove Nasturtiums.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a