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    You are in: Home / Recipes / Napa Cole Slaw With Dill Recipe
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    Napa Cole Slaw With Dill

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    dicentra's Note:

    Gourmet. June 1990.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a bowl combine the cabbage, the carrot, and the dill.
    2. 2
      Sprinkle the mixture with the sugar, the salt, and the oil, tossing it to combine it well, and sprinkle the cole slaw with the vinegar, tossing it to combine it well.

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    Ratings & Reviews:

    • on May 19, 2008

      55

      I thought this was pretty good. Different from your average coleslaw. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Napa Cole Slaw With Dill

    Serving Size: 1 (165 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 152.2
     
    Calories from Fat 124
    81%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 322.4 mg
    13%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 2.2 g
    8%
    Sugars 3.5 g
    14%
    Protein 1.6 g
    3%

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