DH & I loved munching on this for our Super Bowl party! I cut the recipe in half, and used reduced fat sausage and 2% milk velveeta. We really liked the addition of the garlic, it brought queso to a whole new level!! :) I added some cayenne pepper and chili powder to the sausage as it browned for some extra heat. This will be our go-to queso recipe from now on!! Thank you so much for sharing!