Nanny's Bourbon-Baked Beans (Rachael Ray)

Recipe by flower7

My mom made these for dinner the other night and we all loved them. Thick, with the perfect amount of sweetness.

Top Review by WizzyTheStick

I didn't have any bourbon so I got the okay from Flower7 to use a dark aged rum. This dish is just so full of flavour and the mango chutney while a bit unexpected just puts it over the top!

Ingredients Nutrition


  1. Preheat oven to 375°F.
  2. Heat a large skillet over medium heat and cook bacon until fat begins to render out.
  3. Add onion and cook 1 minute.
  4. Add mustard, molasses, sugar and chutney and heat through.
  5. Add pepper to taste.
  6. Stir in beans then pour mixture into a large, lightly greased baking dish.
  7. Bake 30 minutes covered.
  8. Remove from oven and stir in bourbon.
  9. Bake uncovered 15-20 minutes longer until beans are bubbly and thick.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a