Nanny's Bourbon-Baked Beans (Rachael Ray)

"My mom made these for dinner the other night and we all loved them. Thick, with the perfect amount of sweetness."
 
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photo by 2Bleu photo by 2Bleu
photo by 2Bleu
photo by Nimz_ photo by Nimz_
Ready In:
1hr
Ingredients:
9
Serves:
10-12
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ingredients

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directions

  • Preheat oven to 375°F.
  • Heat a large skillet over medium heat and cook bacon until fat begins to render out.
  • Add onion and cook 1 minute.
  • Add mustard, molasses, sugar and chutney and heat through.
  • Add pepper to taste.
  • Stir in beans then pour mixture into a large, lightly greased baking dish.
  • Bake 30 minutes covered.
  • Remove from oven and stir in bourbon.
  • Bake uncovered 15-20 minutes longer until beans are bubbly and thick.

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Reviews

  1. I didn't have any bourbon so I got the okay from Flower7 to use a dark aged rum. This dish is just so full of flavour and the mango chutney while a bit unexpected just puts it over the top!
     
  2. These have nice flavor and were an interesting change from the usual baked beans. I added some corn and served with rice. Thanks for sharing!
     
  3. I halved this recipe and used dark rum as well. I also used a very ripe mango as suggested in the ingredient list. This is very easy to put together, and very unique in flavor. Mine turned somewhat soft when I removed it from the oven, so I added the rum then let is sit out for the 10 extra minutes. The uniqueness of this recipe is that it tastes like mango flavored refried beans, and it's really good! I can definitely see serving it as part of a Carribean menu plan. ~Buddha
     
  4. Excellent baked beans. Loved the mango chutney in this. Used Chef PotPie's recipe #134246 for this. I had to use Brandy for the bourbon, but it still turned out great. Thanks flower7. I'll be making these again and may increase the chutney next time.
     
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RECIPE SUBMITTED BY

I have a degree in archaeology from a small Ohio college and I work for the Ohio History Connection. My passions are art, music, books, food, history, and cats/animal welfare. I also love photography. I have a 1,000 (plus) piece collection of vintage flower pins from the 1960's, hence the username ha. I also have small collections of vintage butterfly pins, vintage tablecloths, and vintage glass Christmas ornaments. (Can you tell I love vintage?) I took a trip to the Netherlands in March 2006 and fell in love! I doubt it will happen but if I ever have the opportunity I would love to live there.
 
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