Nancy's Marinade

Be the first to review
READY IN: 10mins
Recipe by cookin-ez

A great all-purpose marinade. I use it with all sorts of meats, poultry and even pork. Serving amounts and cooking times will vary depending on what you are using the marinade with.

Ingredients Nutrition


  1. Combine all the ingredients. You can add herbs if desired. Keep in covered jar in fridge.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a