Nancy's Cole Slaw from Paula Deen

"This is a completely different cole slaw from what I'm used to, but I really enjoyed the flavors. It's quick to prepare and even quicker to eat. Recipe courtesy of The Lady & Sons, Too (Paula H. Deen)."
 
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Ready In:
15mins
Ingredients:
8
Serves:
8
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ingredients

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directions

  • In a medium bowl, combine the onion and sugar and let stand for 30 minutes.
  • In a separate bowl, combine the oil, vinegar, mayonnaise, salt, and celery seed and add to the onion mixture.
  • Pour the mixture into a jar with a tight lid.
  • Shake the jar to blend the dressing.
  • Put the cabbage in a large serving bowl and add the onions, pour on the dressing, and toss well.
  • Do not overdress.

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RECIPE SUBMITTED BY

I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.
 
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