Nanci's Orange/Vanilla Jello Mold

Total Time
15mins
Prep 15 mins
Cook 0 mins

I got this great recipe from a friend. I usually serve this as a side dish on the Holidays.

Ingredients Nutrition

Directions

  1. Mix jello with water.
  2. Whip ice cream into jello mixture.
  3. Add oranges, pineapple, nuts and cherries.
  4. Mix well.
  5. Pour into lightly greased mold-or- glass server dish (I use a large brandy sniffer).
  6. Refrigerate till firm and unmold, if necessary.

Reviews

(5)
Most Helpful

I made this for an Easter dinner sidedish. Even the friend that dislikes jello molds liked this one! This did form in the mold for me but it sort of started drooping fairly soon. I liked the fruit and nut combination (not to mention the creamsicle like flavor). Thank you for sharing!

Chicagopm April 21, 2003

I made this for Christmas and everyone loved it- especially the kids in the family. The recipe didn't specify whether to drain the pineapple but I did anyways. I used low-fat vanilla froxen yogurt to reduce the fat. I will definitely make this again!

Hailey's Mom January 02, 2004

Very Good!! It was like a 50/50 bar with fruit and nuts. Liked by everyone. I will make this again. Thank you for a great side dish recipe.

Momsalot December 26, 2002

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