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    You are in: Home / Recipes / Nana's " Sweet Potato Casserole " Recipe
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    Nana's " Sweet Potato Casserole "

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 20 mins

    30 mins

    1 hrs 50 mins

    Alan in SW Florida's Note:

    With Thanksgiving just around the corner, I felt it was time to post one of my favorite childhood side-dish recipes. My Nana knew how much I loved this casserole, so she always had it on our holiday table. Although she is always in my heart, I feel Nana is right there in the kitchen with me when I make this dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400 degrees Fahrenheit.
    2. 2
      Butter a 15x10x2-inch glass baking dish.
    3. 3
      In a large bowl, toss the first 5 ingredients together.
    4. 4
      Place half of the apples in the prepared dish. Arrange half of the sweet potato mixture over. Drizzle with half the melted butter. Repeat layering with remaining apples, then with remaining sweet potato mixture, allowing some apple slices to show in top sweet potato layer. Drizzle with remaining melted butter.
    5. 5
      Cover, tightly, with aluminum foil.
    6. 6
      Bake casserole, covered with foil, until potatoes are tender when pierce with a fork, about 1 hour 45 minutes.
    7. 7
      (TIP: The casserole can be made to this point 1 day ahead. Cool slightly. Refrigerate, uncovered, until cold; then cover and refrigerate. Rewarm, covered, in a 350 degree F oven until heated through, about 45 minutes.)
    8. 8
      Preheat broiler. Sprinkle marshmallows over casserole; broil until marshmallows are lightly browned, watching very closely to avoid burning, about 1 minute.

    Ratings & Reviews:

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    Nutritional Facts for Nana's " Sweet Potato Casserole "

    Serving Size: 1 (290 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 346.9
     
    Calories from Fat 111
    32%
    Total Fat 12.3 g
    19%
    Saturated Fat 5.0 g
    25%
    Cholesterol 19.0 mg
    6%
    Sodium 162.6 mg
    6%
    Total Carbohydrate 58.9 g
    19%
    Dietary Fiber 8.3 g
    33%
    Sugars 24.9 g
    99%
    Protein 3.9 g
    7%

    The following items or measurements are not included:

    golden brown sugar

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