Nanas Portuguese Potatoes

READY IN: 2hrs 15mins
Recipe by Dienia B.

From the Food Network. . I have modified for my boyfriend's taste, he being from neb and hating heat. lol

Top Review by Chocolatl

I added the chicken, and I'm glad I did. My picky son said he really enjoyed chicken made this way. It's more like a hotpot than roasted potatoes, but an excellent dish that we all liked. Thanks for posting!

Ingredients Nutrition


  1. Preheat oven to 375°.
  2. Pour water into roasting pan; add vinegar (the water should have a vinegary taste).
  3. Sprinkle paprika over the water and mix, removing the lumps.
  4. Add salt, pepper, onion, tomato, parsley and potatoes; add sausage. and chicken pieces if you wish
  5. Bake for 2 hours.
  6. Do not cover potatoes because they will steam, not roast.
  7. The potatoes will have a nice a red color.

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