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1/2 Photos of Nana's Melt in Your Mouth Blue Cheese Pork Chops
My Mom,(called Nana by her Grands), made these for us for years. They truly do melt in your mouth . If you are a Blue CHeese fan, these are for you. A fix and forget main dish. I always serve either rice or noodles with it so I don't miss any of the yummy gravy. Also, she used very thick bone in chops, I mostly use the boneless ones, but they really should be thick ones, no matter which type you choose.
Units: US | Metric
Serving Size: 1 (322 g)
Servings Per Recipe: 4