Nana's Ham Loaf and Mustard Sauce

Total Time
2hrs
Prep 30 mins
Cook 1 hr 30 mins

This is a long-time family recipe. It is one of those things that is always requested when everyone gets together. The Mustard Sauce is THE key!! YUM

Ingredients Nutrition

  • 3 lbs ground ham
  • 1 lb ground pork
  • 12 cup milk
  • 3 tablespoons tomato soup
  • 1 beaten egg
  • 12 teaspoon paprika
  • 1 cup breadcrumbs
  • 14 teaspoon salt

Directions

  1. Mix all ingredients together and place in loaf pan.
  2. Slice onion on top of loaf.
  3. Bake at 350 for 1 1/2 hours.
  4. Baste occasionally with a few teaspoons of hot water.
  5. *****.
  6. MUSTARD SAUCE.
  7. 1/2 cup Tomato Soup, 1/2 cup sugar, 1/2 cup vinegar, 1/2 cup Mustard, 1/2 cup butter, 2 egg yolks - beaten.
  8. Cook over medium heat until sauce bubbles and thickens.
  9. Can be served hot or cold.

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