Recipe by MizzNezz
Smooth and creamy with great chocolate taste.
Top Review by LAURIE
Ironic that the day I'm going to rate this it comes up as recipe of the day!...Thanx Inez for another super recipe. I have made this twice, both times for a yellow cake. Second time I didn't have unsweetened chocolate, so I did the subsitution thing with 3TBS cocoa powder and 1 TBS oil for each square......Still made this frosting WONDERFUL...Chocolate lovers dream!
- 4 ounces unsweetened chocolate
- 1⁄3 cup butter
- 1 (16 ounce) package powdered sugar
- 1⁄2 cup milk
- 2 teaspoons vanilla