Nana's Best Spaghetti Sauce

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READY IN: 3hrs 30mins
Recipe by Liz Fresh Plate

This sauce is my nana's version and the best I have ever tasted! I get quite a few requests to make it from friends and family.

Ingredients Nutrition


  1. Brown onion and green pepper in a large skillet in a small amount of oil.
  2. Add ground beef to the onion and green peppers; cook until brown.
  3. Carefully drain the hamburger mixture and return to the skillet.
  4. Add the tomato sauce, onion salt, salt, garlic salt, oregano, ketchup, Worcestershire sauce, Heinz 57 and Italian seasoning.
  5. Stir well and simmer on low heat for 2-3 hours.
  6. Serve over your favorite pasta with garlic bread and a salad.

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