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    You are in: Home / Recipes / Nana's Best Spaghetti Sauce Recipe
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    Nana's Best Spaghetti Sauce

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

    Liz Fresh Plate's Note:

    This sauce is my nana's version and the best I have ever tasted! I get quite a few requests to make it from friends and family.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown onion and green pepper in a large skillet in a small amount of oil.
    2. 2
      Add ground beef to the onion and green peppers; cook until brown.
    3. 3
      Carefully drain the hamburger mixture and return to the skillet.
    4. 4
      Add the tomato sauce, onion salt, salt, garlic salt, oregano, ketchup, Worcestershire sauce, Heinz 57 and Italian seasoning.
    5. 5
      Stir well and simmer on low heat for 2-3 hours.
    6. 6
      Serve over your favorite pasta with garlic bread and a salad.

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    Ratings & Reviews:

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    Nutritional Facts for Nana's Best Spaghetti Sauce

    Serving Size: 1 (419 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 550.9
     
    Calories from Fat 309
    56%
    Total Fat 34.4 g
    52%
    Saturated Fat 13.3 g
    66%
    Cholesterol 154.2 mg
    51%
    Sodium 1129.9 mg
    47%
    Total Carbohydrate 14.8 g
    4%
    Dietary Fiber 2.8 g
    11%
    Sugars 8.2 g
    33%
    Protein 44.5 g
    89%

    The following items or measurements are not included:

    Heinz 57 steak sauce

    italian seasoning

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