Nanaimo Bars

"This is a very special recipe. My mother-in-law makes these every Christmas!"
 
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photo by Chef Dine photo by Chef Dine
photo by Chef Dine
Ready In:
30mins
Ingredients:
14
Serves:
10
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ingredients

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directions

  • First Layer:

  • Melt and cook 3 minutes the first 5 ingredients (butter, sugar, cocoa, vanilla and egg). Add next 3 ingredients (graham cracker crumbs, coconut, and milk) stirring well. Remove from heat and press into a 9 x 9" pan. Cool.
  • Second Layer:

  • Add all ingredients (butter, milk, vanilla pudding powder and powdered sugar) into a medium size bowl or stand mixer bowl and mix well. Spread on cooled first layer.
  • Third Layer:

  • Melt chocolate and butter over low heat. Spread on top of second layer.
  • Let cool and cut into 1" square pieces.

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RECIPE SUBMITTED BY

I am married to a wonderful husband who is my best friend. I love being mom to two boys. Cooking is so therapeutic for me. I love to try new recipes, there is such a sense of satisfaction when it all comes out right and my family can enjoy the fruits of my labor of love - ha ha! I love to read cookbooks, talk about cooking, talk about spices, grow herbs you name it! I'm looking forward to sharing my favorites, organizing my cookbooks and trying new soon-to-be favorites! Diann J.
 
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