Total Time
40mins
Prep 10 mins
Cook 30 mins

They are No-Bake Namaimo Bars and they taste different but great!

Ingredients Nutrition

  • Bottom Layer

  • 12 cup butter
  • 14 cup granulated sugar
  • 5 tablespoons cocoa
  • 1 egg
  • 1 teaspoon vanilla
  • 1 12 cups graham wafer crumbs
  • 1 cup desiccated coconut
  • 12 cup chopped walnuts (optional)
  • Middle Layer

  • 14 cup butter
  • 1 tablespoon milk
  • 2 cups sifted icing sugar (or powered sugar)
  • Top Layer

  • 4 semi-sweet chocolate baking squares
  • 1 tablespoon butter

Directions

  1. Bottom Layer:In a saucepan, combine butter,sugar,cocoa,egg,and vanilla.Cook over medium heat, stirring constantly until smooth and slightly thickened. Stir in the graham wafer crumbs,cocnut,and walnuts. Press into a 9-inch square cake pan.
  2. Middle Layer:Cream butter. Gradually beat in the icing sugar (or powered sugar), alternating with milk. Spread over crumb mixture and chill for 15 minutes.
  3. Top Layer:Melt together chocolate and butter. Spread on top and chill. When set, cut into squares. Makes 20. Freeze well for storage.

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