Nana Jean's Chocolate Sponge Pudding

READY IN: 47mins
Recipe by Super Sal

My Nana Jean always use to make this for us.

Top Review by Efimia

Brilliant comfort food! I mixed everything in a processor so it was very quick and easy.

Ingredients Nutrition

Directions

  1. cream butter and sugar (just using wooden spoon).
  2. add egg.
  3. mix well.
  4. fold in sifted flour and cocoa alternately with milk and vanilla/.
  5. top with mixed cocoa and sugar.
  6. gently pour hot water over ingredients.
  7. bake in moderate oven for 30-40 minutes.

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