Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Naked Chicken Cordon Bacon Almost Recipe
    Lost? Site Map

    Naked Chicken Cordon Bacon Almost

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Apocryphal One's Note:

    This recipe is a low carb throw-together that happened after I got home late from work and missed dinner.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    hearty ...

    Units: US | Metric

    Directions:

    1. 1
      Add bacon to a skillet to render out bacon grease. When bacon is done, pull out to side, and retain grease.
    2. 2
      Add chicken to skillet and fry, flipping to both sides.
    3. 3
      Once the chicken has browned on both sides, butterfly by cutting down the length of the chicken, but not completely in half. Season with garlic, pepper, and thyme.
    4. 4
      Fry, flipping sides until the chicken has reached a safe temperature to eat.
    5. 5
      While frying, eat one slice of bacon, because you're only going to need one. You are hungry, after all.
    6. 6
      On the "inside" of the butterflied chicken, add cheese, bacon, cheese. Then close the butterfly, and add the remainder of the cheese to the top.
    7. 7
      Serve hot with sliced avocado and dijon mustard.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Naked Chicken Cordon Bacon Almost

    Serving Size: 1 (482 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 881.4
     
    Calories from Fat 575
    65%
    Total Fat 63.9 g
    98%
    Saturated Fat 16.4 g
    82%
    Cholesterol 178.1 mg
    59%
    Sodium 467.2 mg
    19%
    Total Carbohydrate 20.6 g
    6%
    Dietary Fiber 13.6 g
    54%
    Sugars 1.7 g
    6%
    Protein 59.9 g
    119%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites