Nacho Skillet
- Ready In:
- 35mins
- Ingredients:
- 13
- Serves:
-
4-6
ingredients
- 1 1⁄2 lbs ground beef
- 1 large onion, chopped
- 1 teaspoon sugar
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon chili powder
- 1 (15 ounce) can kidney beans, drained
- 1 (15 ounce) can tomato sauce
- 1 (15 ounce) can whole kernel corn, drained
- 1 cp. shredded cheddar cheese
- 4 tablespoons chopped cilantro
- tortilla chips
- chopped tomato (optional)
- shredded lettuce (optional)
directions
- In large skillet, cook ground beef and onion over medium-high heat. Drain.
- Return to stove and add sugar, oregano, chili powder, kidney beans, tomato sauce and corn. Stir 15-20 minutes until sauce thickens slightly.
- Stir in cheese and cilantro. Serve with tortilla chips.
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RECIPE SUBMITTED BY
lynettejs
United States
<p>I am a full-time working mother as well as a part-time college student. I love to cook, but obviously, I don't have a great deal of time to spend in the kitchen. I am always on the look-out for meals that I can prepare for my family of four that are kid-friendly, husband-friendly (hates cheese!) and take 30 minutes or less. 'Zaar has been a lifesaver!</p>