Total Time
20mins
Prep 15 mins
Cook 5 mins

Ingredients Nutrition

Directions

  1. In a saucepan, melt the margarine.
  2. Stir in the paprika, red pepper and cumin.
  3. Let cool for about 5 minutes.
  4. Place popcorn in large bowl.
  5. Pour spice mixture on top of popcorn and sprinkle with cheese.
  6. toss until popcorn is coated.

Reviews

(4)
Most Helpful

It had good flavor just didn't seem to Nachoie. Wasn't impressed more of a taco flavor.

storm_agressor September 09, 2009

I liked this recipe, it was thick and you can can season it to taste. I thought they could have converted the serving size from grams to cups for our convenience, but since they didn't, I did. One serving = 104 grams = .45 cups.

mnielsen64 March 05, 2008

Excellent recipe - the kids and I loved it. Great snack for watching TV.

Chef Remy #186273 September 21, 2006

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a