Total Time
Prep 10 mins
Cook 0 mins

A tasty and easy make-ahead dip!

Ingredients Nutrition


  1. Mix everything, except the tomatos.
  2. Refrigerate for a couple of hours or over night.
  3. Add tomatoes 1 hour prior to serving.
  4. Serve with taco chips or corn chips.


Most Helpful

Amazing!!! I just skip the tomato and onion...makes for a super easy snack and/or meal. It is even better after it has been in the fridge for a while...but mine rarely makes it that far.

Tygirl13 May 19, 2008

This dip is so simple and has only five ingredients, which I normally have on hand. I made it low fat and it was delicious! Thank you Graybert for posting this yummy and addictive dip recipe!

Junebug May 26, 2004

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