Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Nacho Bake Recipe
    Lost? Site Map

    Nacho Bake

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    morningglory's Note:

    Very quick and easy dinner. Can be made ahead and baked as needed. And this recipe is easily altered. Leave out ingredient you don't like (salsa, beans, veggies). Add things you like (diced tomatoes, lettuce after baking).

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°.
    2. 2
      Season ground chuck with salt and pepper to taste.
    3. 3
      Brown ground beef with minced onion.
    4. 4
      After fully cooking ground beef add taco sauce (or salsa) and beans.
    5. 5
      Layer mixture in the bottom of baking dish.
    6. 6
      You probably will need a large one.
    7. 7
      Spread sour cream on top.
    8. 8
      Spread cheese on next.
    9. 9
      Top with diced vegetables.
    10. 10
      Cover with foil.
    11. 11
      Bake for 15-20 minutes.
    12. 12
      Remove foil and bake another 5 minutes, until cheese is melted and bubbly.

    Ratings & Reviews:

    • on October 07, 2012

      35

      As written this was OK but I did make some changes to it which made it a lot better. I used the salsa but the meat mixture seemed bland so I added a packet of taco seasoning to it. This made it a lot better. I didn't add the peppers to the top because of using the salsa and I didn't have any olives. I also only used 8 ounces of cheddar cheese as we thought that was enough. I served this with Scoops and everyone enjoyed it with the changes made.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Nacho Bake

    Serving Size: 1 (296 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 603.2
     
    Calories from Fat 343
    56%
    Total Fat 38.1 g
    58%
    Saturated Fat 15.7 g
    78%
    Cholesterol 91.9 mg
    30%
    Sodium 1161.0 mg
    48%
    Total Carbohydrate 40.0 g
    13%
    Dietary Fiber 4.7 g
    19%
    Sugars 4.9 g
    19%
    Protein 26.3 g
    52%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites