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Yum! I talked to my sister and she told me she used to love this sauce over hot dogs. I really enjoyed it and actually used it in a vegetarian casserole. Thanks for posting!
This was my grandmother's favorite Mr. Food recipe, so I've been enjoying these since I was little. Last summer I made them (and TRIPLED the recipe because boy, we are onion lovers!) and put them in a small crockpot on the warm setting so they stayed hot throughout the meal. They are also excellent on burgers or cube steaks.
This was a terrific sauce...
Yummy! Made this tonight and added it to a delicious bacon wrap hotdog with spicy brown mustard!!