Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mystery Bread Recipe
    Lost? Site Map

    Mystery Bread

    Mystery Bread. Photo by Chabear01

    1/2 Photos of Mystery Bread

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 45 mins

    15 mins

    2 hrs 30 mins

    Chabear01's Note:

    I found this recipe in an old Woman's Day Magazine dated 1968 that my late DM had in her collection ( can you believe a magazine only cost 20 cents back then...talk about inflation!) Anyway I made this up and it is easy, economical, and really delicious as well. I don't do Bread Making Machines as I like to play in the dough, but sure this could be done up in one easily.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Put first 6 ingredients in a large bowl and cover with the 2 cups boiling water. Mix well and cool until lukewarm.
    2. 2
      Sprinkle with yeast, let stand a few minutes then stir until yeast is dissolved. Add 3 cups flour and beat hard with spoon. Add 2 more cups flour, or enough to make a firm dough. Turn out on floured board and knead 5 to 10 minutes, or until smooth and elastic.
    3. 3
      Put into greased bowl and turn dough over greased side up. Cover and let rise in warm place for 45 minutes or until doubled in bulk.
    4. 4
      Knead down and shape into 2 loaves. Put in greased 9"x5"x3" loaf pan and let rise again 40 minutes or until double. Bake in 375 degree oven about 45 minutes. Turn out on cake racks and let stand until cold.
    5. 5
      Makes good grilled cheese sandwiches.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Mystery Bread

    Serving Size: 1 (1427 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1667.3
     
    Calories from Fat 171
    10%
    Total Fat 19.0 g
    29%
    Saturated Fat 4.1 g
    20%
    Cholesterol 0.0 mg
    0%
    Sodium 3533.3 mg
    147%
    Total Carbohydrate 328.9 g
    109%
    Dietary Fiber 18.0 g
    72%
    Sugars 49.3 g
    197%
    Protein 46.3 g
    92%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites