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1/2 Photos of My Wedding Soup
I have over the years tried many of these recipes. I have adjusted so many to come up with my own. Everyone asks for this soup all the time. They can't get enough of it. I make them batches of soup and freeze it for them for their lunches. This is my favorite version. The longest part of this soup is making the tiny meatballs. I usually get the mixture ready at the counter then take it to the table to sit down and make the balls just to save some feet and back pain. But so worth it once you sit and have a bowl full of this wonderful soup.
Units: US | Metric
Serving Size: 1 (353 g)
Servings Per Recipe: 8
The following items or measurements are not included:
pecorino romano cheese