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    You are in: Home / Recipes / My Version of Weight Watchers Meatloaf Recipe
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    My Version of Weight Watchers Meatloaf

    My Version of Weight Watchers Meatloaf. Photo by Redsie

    1/5 Photos of My Version of Weight Watchers Meatloaf

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Marsha D.'s Note:

    This recipe is my verison I made different from regular recipe I found. Just a bit more taste to it and fat intake in mine. Serve with mash potatoes of choice and a green vegetable dish and your choice of bread. Of course you can use less fat products for those watching the calories. This meal is really good. 5 Points per serving

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    Units: US | Metric


    1. 1
      Preheat oven to 350'.
    2. 2
      In large bowl mix together all the ingredients til well blended.
    3. 3
      Spray a loaf pan with pam Place mixture in pan and press around to flatten it out.
    4. 4
      Bake in oven for 1 hour, or until no longer pink inside loaf.

    Ratings & Reviews:

    • on April 18, 2012

      Great recipe, very tasty! I did make a couple of changes, however. Instead of 8 oz. of tomato sauce, I used 4 oz, then another 4 oz of BBQ (Original) sauce. Instead of oats, I used breadcrumbs, since I had them on hand. Then added a mix of tomato sauce, ketchup and BBQ sauce onto the top to bake along with it.

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    • on January 31, 2011

      Thanks for a great meatloaf recipe. Loved the little kick that the hot sauce added. The only thing I did different was add a light layer of ketchup on top. I'll definitely make this one again!

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    • on February 02, 2010


      Not the best meatloaf I have ever eatten, but considering its 1/2- 1/3 of the fat I have to say I'm impressed.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (11)


    Nutritional Facts for My Version of Weight Watchers Meatloaf

    Serving Size: 1 (152 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 201.8
    Calories from Fat 81
    Total Fat 9.1 g
    Saturated Fat 3.4 g
    Cholesterol 80.1 mg
    Sodium 380.0 mg
    Total Carbohydrate 11.2 g
    Dietary Fiber 1.8 g
    Sugars 2.8 g
    Protein 18.1 g

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