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    You are in: Home / Recipes / My Super Easy 3 Leches Cake Recipe
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    My Super Easy 3 Leches Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Maria Viso-Corbitt's Note:

    This is a quick and easy recipe for 3 leches cake... Everybody loves it!!!!

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    Ingredients:

    Serves: 12

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Make the cake recipe as directed, add the rum to the mix.
    2. 2
      Bake the cake in a rectangular glass dish preferably, you don't have to grease it.
    3. 3
      Mix the evaporated milk, condensed milk and whole milk.
    4. 4
      When the cake is still hot, poke it with a fork and pour the milk mix on the cake slowly until is all absorbed.
    5. 5
      Put the cake in the refrigerator until is cold.
    6. 6
      Spread the Cool whip on the cake and serve it in squares.
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    Nutritional Facts for My Super Easy 3 Leches Cake

    Serving Size: 1 (188 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 467.2
     
    Calories from Fat 214
    45%
    Total Fat 23.8 g
    36%
    Saturated Fat 10.8 g
    54%
    Cholesterol 70.4 mg
    23%
    Sodium 366.7 mg
    15%
    Total Carbohydrate 53.8 g
    17%
    Dietary Fiber 0.4 g
    1%
    Sugars 36.4 g
    145%
    Protein 7.8 g
    15%
    Detailed Nutrition Values About Nutrition Info

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