My Southern Grandma's Key Lime Pie

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Total Time
8hrs 15mins
15 mins
8 hrs

Ok, southern secret to this pie.... limeade!!!! I know it sounds ridiculous, but the end result is pretty darn delicious. So super easy to make. (**Time noted includes chilling pie overnight.)

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  1. Use a large mixing bowl; grate rind (zest) of lime, add squeezed lime juice frozen limeade and sweetened condensed milk to the bowl. Mix well.
  2. Add Cool Whip; mix well again.
  3. Spoon into prepared pie crust.
  4. Swirl top with spoon.
  5. Cover; chill overnight.
  6. Keep chilled until serving.
Most Helpful

4 5

My granny used make this pie all the time. I loved it.