Total Time
Prep 5 mins
Cook 35 mins

Very easy to make. Keeps for a long time. You can adjust the level of heat by adjusting the cayenne and red pepper flakes

Ingredients Nutrition


  1. Stir all ingredients together in a saucepan.
  2. Bring to a simmer over medium heat.
  3. Simmer for half an hour, stirring frequently to avoid sticking.
  4. Store in an airtight container (mason jar) and refrigerate.


Most Helpful

This was a really good BBQ Sauce. I fixed it, then we ate it over some pork ribs. It was a bit spicy for us evn though I only used 1/2 tsp of the cayenne. Next time, I'll cut the red pepper flakes down to 1/2 tsp as well. I think I'll also add a bit more liquid smoke. Thanks again for sharing. This will be a new favorite around our house.

gertc96 June 09, 2010

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