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    You are in: Home / Recipes / My Sister's Sweet Potato Bread Recipe
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    My Sister's Sweet Potato Bread
    My Sister's Sweet Potato Bread. Photo by JanetB-KY

    Photo by JanetB-KY

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    5.0 55

    Rate it! | Read 55 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    10 mins

    1 hrs 15 mins

    Karen=^..^='s Note:

    This is my sister Barb's recipe. It is the first thing I ever made for my husband when we first met and he flipped over it. He ate a whole loaf driving home from my house!

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    Ingredients:

    Yield:

    Standar ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla.
    3. 3
      In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients.
    4. 4
      Stir until just combined.
    5. 5
      Fold in walnuts.
    6. 6
      Pour into 2 standard loaf pans.
    7. 7
      Bake for 75 minutes or until thin knife inserted in center comes out clean.

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    Nutritional Facts for My Sister's Sweet Potato Bread

    Serving Size: 1 (1280 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2926.0
     
    Calories from Fat 1407
    48%
    Total Fat 156.4 g
    240%
    Saturated Fat 20.4 g
    102%
    Cholesterol 279.0 mg
    93%
    Sodium 1372.7 mg
    57%
    Total Carbohydrate 354.3 g
    118%
    Dietary Fiber 10.1 g
    40%
    Sugars 202.2 g
    809%
    Protein 37.9 g
    75%

    The following items or measurements are not included:

    canned candied yams

    Detailed Nutrition Values About Nutrition Info

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