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    You are in: Home / Recipes / My Sister's Sweet Potato Bread Recipe
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    My Sister's Sweet Potato Bread

    My Sister's Sweet Potato Bread. Photo by JanetB-KY

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 25 mins

    10 mins

    1 hrs 15 mins

    Karen=^..^='s Note:

    This is my sister Barb's recipe. It is the first thing I ever made for my husband when we first met and he flipped over it. He ate a whole loaf driving home from my house!

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    Ingredients:

    Yield:

    Standar ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees.
    2. 2
      In a large mixing bowl, combine sugar, oil, egg, sweet potatoes and vanilla.
    3. 3
      In a separate bowl, mix dry ingredients (except walnuts) together well and add to wet ingredients.
    4. 4
      Stir until just combined.
    5. 5
      Fold in walnuts.
    6. 6
      Pour into 2 standard loaf pans.
    7. 7
      Bake for 75 minutes or until thin knife inserted in center comes out clean.

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    Ratings & Reviews:

    • on May 13, 2008

      55

      Perfectly moist with just the right amount of sweetness. I left out the walnuts (personal preference) and added pecans to one loaf. A little too strong on the cloves so I will cut down next time. Baked beautifully, nice and dense. DH nearly ate an entire loaf in one day! This will be the perfect bread for holiday gift giving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2006

      55

      I've made this recipe a couple times as muffins--and it's awesome! Great flavor and texture. Unlike most muffins, they're good even a few days later--moist, but not too moist! I used liner papers and drizzled them with a simple powdered sugar frosting. I called them "marry me" muffins because of the story and folks loved them!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 18, 2010

      55

      Very good. Halved the recipe using 2 eggs instead of 3 and canola oil, but otherwise made it as directed. Very soft, fluffy and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (57)

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    Nutritional Facts for My Sister's Sweet Potato Bread

    Serving Size: 1 (1280 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2926.0
     
    Calories from Fat 1407
    48%
    Total Fat 156.4 g
    240%
    Saturated Fat 20.4 g
    102%
    Cholesterol 279.0 mg
    93%
    Sodium 1372.7 mg
    57%
    Total Carbohydrate 354.3 g
    118%
    Dietary Fiber 10.1 g
    40%
    Sugars 202.2 g
    809%
    Protein 37.9 g
    75%

    The following items or measurements are not included:

    canned candied yams

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