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    You are in: Home / Recipes / My Pumpkin Soup Recipe
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    My Pumpkin Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on April 30, 2010

      A super easy pumpin soup. I did use 1 cup of homemade concentrated vegetable stock and topped the rest with water, though next time I would add a little less water so as to have a slightly thicker consistency. Served with Herb & Cheese Quick Bread and side salad. I think served like this you would get 4 to 6 serves. Thank you Jogreen, made for Healthy Choices.

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    • on September 16, 2007

      Very good base for a pumpkin soup. I like mine with a little oomph to it so I added a little curry powder. Had it with toasted pumpernickel bread and it was AMAZING. Thanks Jogreen.

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    Nutritional Facts for My Pumpkin Soup

    Serving Size: 1 (1132 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 318.7
     
    Calories from Fat 11
    50%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.3 mg
    0%
    Sodium 2354.1 mg
    98%
    Total Carbohydrate 78.4 g
    26%
    Dietary Fiber 6.6 g
    26%
    Sugars 18.5 g
    74%
    Protein 11.6 g
    23%

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