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    You are in: Home / Recipes / My Pizza Dough (Fat Free) Recipe
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    My Pizza Dough (Fat Free)

    Average Rating:

    1 Total Reviews

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    • on May 15, 2009

      I'll give it 5 stars. I debated giving it 4 or not, but I hate giving worse than 5. Plus, I made a substitution: I used whole wheat flour. It was dense, but that is only to be expected. When you are ready to stretch it out before you use it, I recommend not kneading it or folding it over itself. It is so much easier to spread out if you just pick up the dough ball and then stretch it out. Just a warning: This recipe isn't for the weak. It is kind of laborious, but a fabulous fat free dough,none the less.

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    Nutritional Facts for My Pizza Dough (Fat Free)

    Serving Size: 1 (743 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 806.7
     
    Calories from Fat 20
    57%
    Total Fat 2.3 g
    3%
    Saturated Fat 0.3 g
    1%
    Cholesterol 0.0 mg
    0%
    Sodium 299.8 mg
    12%
    Total Carbohydrate 168.2 g
    56%
    Dietary Fiber 6.6 g
    26%
    Sugars 0.5 g
    2%
    Protein 23.9 g
    47%

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