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1/2 Photos of My Own Mole
In looking at mole recipes, there is always some part that I would change. So, I did some research, read loads of recipes, picked out the parts (ingredients & measurements) that I like best & created my own recipe! I found some shortcuts; the ingredient list is still typically long but there's nothing difficult to find . It's YUMMY, imho. ;) It's nice & spicy & there's heat but it won't blow the back of your head off. Lovely texture. Great depth of flavor. It's also easy & doesn't take very long!
Units: US | Metric
Serving Size: 1 (2496 g)
Servings Per Recipe: 1
The following items or measurements are not included:
chipotle chiles in adobo