My Mother's Sweet Potato Pie

Submitted by Chef #391962

"Homemade sweet potato pie straight from my mother's kitchen!"

 

• Ready In: 1hr 45mins
• Ingredients: 10
• Yields: 2 pies
• Serves: 8-10

ingredients

• 2 (16 ounce) cans sweet potatoes
• 1 cup butter
• 1 teaspoon pure vanilla extract
• 1⁄2 teaspoon lemon extract
• 1⁄4 teaspoon almond extract
• 1⁄2 teaspoon cinnamon
• 1 teaspoon nutmeg
• 4 eggs
• 1 (8 ounce) can canned milk
• 1 cup sugar

directions

1. Cook sweet potatoes.
2. Pour in large bowl and add butter, sugar,milk and mix.
3. Add flavoring, seasoning and raw eggs.
4. Put in blender until smooth.
5. Pour into 2 pie crusts, cook for 1 hour at 375 degrees.