****UPDATE*** I wrote this review back in 2005 and have to say I make this at least once a week ... this is my favorite dessert of all time...... What a wonderful bread!! Made it for the BF which just loved it. Everyone should try this one!! Thanks for the awesome receipe!
After trying several, I came across this recipe and haven't gone for a different one since. I usually use SmartBalance instead of butter, and use the recommended spices. Sometimes I also sweeten it up with chocolate chips.
I made this without any other the suggested spice additions.......I only noticed those after it was in the oven! Anyhow, this was delicious, a lovely texture and very simple to make. Thanks for the recipe!
REally good recipe and so easy to mix up. I did it in time for breakfast on the go this morning. I subbed apple sauce for the melted butter and no-one was the wiser. Delicious. Thanx for the recipe!
This is soooo yummy. My son was eating it for breakfast! Am just going to make another for his birthday cake!! Many thanks!
It doesn't get any easier than this..and you are rewarded with a lovely moist flavourful banana bread, I used 3 ripe bananas and added a 70 gram packet of walnut pieces, delicious.
Can't say enough good things about this recipe. Best Banana Bread I have ever tasted, much less made--& I have eaten and made lots and lots of banana bread. I used Canola Oil rather than butter, self-rising flour and tossed in some poppy seeds. Good good bread!
Absolutely delicious.It was very easy to make and everyone who tasted it loved it.I added a teaspoon of vanilla.
This is wonderful! In addition to these ingredients, I added 1/2 tsp. cinnamon powder and 1 tsp. of vanilla essence. This went very well :) Thanks for sharing!