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    You are in: Home / Recipes / My Mom's Tuna Fish Sandwich Recipe
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    My Mom's Tuna Fish Sandwich

    My Mom's Tuna Fish Sandwich. Photo by lazyme

    1/1 Photo of My Mom's Tuna Fish Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    _JennJenn_'s Note:

    This is my mom's recipe for tuna fish. I can't eat it any other way! This has gotta be one of my favorite sandwiches! Anyone who has tried this recipe likes it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain tuna and put in bowl.
    2. 2
      Add rest of ingredients & mix well.
    3. 3
      Do a taste test and adjust amount of ingredients.
    4. 4
      Serve on warm toasted bread.

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    Ratings & Reviews:

    • on March 04, 2010

      55

      Great recipe for doctoring up tuna. Used it in a pinch right before my daughter went to school, so I didn't have any eggs. I used less than 3 T mayo and it was great. I only used 1/2 an onion. I was so confident this recipe would make my husband a tuna sandwich lover that I did the open-your- mouth-and-close-your-eyes routine. Okay he didn't appreciate it... and he really doesn't like tuna fish after all. : )

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2011

      55

      Yum! Simple and good. I really liked the egg in this too. Thanks ChelleBelle1102 for a nice lunch. Made for Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2011

      55

      quite easy to make and it tastes great! thanks for sharing this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for My Mom's Tuna Fish Sandwich

    Serving Size: 1 (99 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 173.8
     
    Calories from Fat 80
    46%
    Total Fat 8.9 g
    13%
    Saturated Fat 2.1 g
    10%
    Cholesterol 160.5 mg
    53%
    Sodium 331.8 mg
    13%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.9 g
    15%
    Protein 15.1 g
    30%

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