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    You are in: Home / Recipes / My Moms Slow Cooked Spaghetti Recipe
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    My Moms Slow Cooked Spaghetti

    My Moms Slow Cooked Spaghetti. Photo by gertc96

    1/2 Photos of My Moms Slow Cooked Spaghetti

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    cali~jenn's Note:

    This is my favorite spaghetti sauce ever. When i was growing up it was the only spaghetti i would eat. This is an easy way to cook it since you just get it all started and throw it in the crock pot and let it do it's thing. Cooking time does not reflect the time needed for the crock pot.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry up the onion, garlic and beef until brown.
    2. 2
      Mix all the ingredients into the crock pot and let cook on low all day.
    3. 3
      Serve over your favorite pasta and enjoy! :).

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    Ratings & Reviews:

    • on October 06, 2008

      55

      This spaghetti was really good. I cooked exactly as written except for the Burgundy. I didn't have any but used white cooking wine instead. I also had to eat this on pasta shells because I realized at the last minute I didn't have any spaghetti and we live 20 miles from a store. It still tasted really good. Thanks so much for sharing. Made for PAC Fall/2008.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for My Moms Slow Cooked Spaghetti

    Serving Size: 1 (294 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 366.6
     
    Calories from Fat 159
    43%
    Total Fat 17.6 g
    27%
    Saturated Fat 6.7 g
    33%
    Cholesterol 77.1 mg
    25%
    Sodium 1624.8 mg
    67%
    Total Carbohydrate 23.3 g
    7%
    Dietary Fiber 4.7 g
    18%
    Sugars 12.9 g
    51%
    Protein 25.4 g
    50%

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