My Mom's Slow-Cooked Shredded Beef (Oamc)

READY IN: 8hrs 10mins
Recipe by BethanyJoseph

Yummy in burritos, chimichangas and anythings else you want to do with it.

Top Review by Zoso43

I make this substituting Venison Roast and one can of Diced Tomatoes w/ green chilies. It is a perfect weekday dinner. I turn the crock pot on before I leave for work and it is ready to eat when I get home. It is moist and flavorful. I've even brought this to a pot-luck and people loved it. People who say they hate venison even loved it!!!

Ingredients Nutrition


  1. Put all in slow cooker and cook on low 8 hours or low 6 hours.
  2. When done, take out roast, shred and put back in and cook for longer for better flavor.

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