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    You are in: Home / Recipes / My Mom's Roll Dough Recipe
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    My Mom's Roll Dough

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 42 mins

    2 hrs 30 mins

    12 mins

    Sydney1126's Note:

    My mom has been using this dough recipe since I was 3 or 4 years old. I believe it came from a friend of hers from church who's name was Audrey Doherty. This recipe NEVER fails! You can adjust this to be a sweeter dough or a more savory dough by adding more or less sugar/salt. Recently I have started experimenting with adding different herbs for different flavors. Last night I added 1 tsp of garlic powder and 1 tsp of italian seasoning and we had them with spaghetti and Kittencal's meatballs :D Also, as you will see the recipe as posted calls for shortening, but most of the time I use butter instead. I think it makes them fluffier.

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    My Private Note

    Ingredients:

    Serves: 12

    Yield:

    rolls

    Units: US | Metric

    Directions:

    1. 1
      Into measuring cup of water, add 1 tbs sugar and yeast.
    2. 2
      Wait for yeast to foam.
    3. 3
      In bowl of KA mixer, add flour, shortening, salt and sugar.
    4. 4
      Add yeast and water.
    5. 5
      Mix on low speed until dough starts to pull away from bowl.
    6. 6
      Mix on medium for about 6 minutes to knead.
    7. 7
      Place dough into oiled bowl and cover with a lightweight towel.
    8. 8
      Allow to rise until doubled in size, about an hour or so.
    9. 9
      Punch down and knead lightly.
    10. 10
      Cut dough into 12 equal pieces.
    11. 11
      Place into a greased muffin tin and allow to rise again.
    12. 12
      Bake at 350* for 11 to 14 minutes, until golden brown.
    13. 13
      Remove from oven and brush with butter.

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    Nutritional Facts for My Mom's Roll Dough

    Serving Size: 1 (63 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 156.7
     
    Calories from Fat 17
    11%
    Total Fat 1.9 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 292.1 mg
    12%
    Total Carbohydrate 30.1 g
    10%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.2 g
    8%
    Protein 3.9 g
    7%

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