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    You are in: Home / Recipes / My Moms Potato Leek Soup Recipe
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    My Moms Potato Leek Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on November 22, 2008

      What a lovely soup. I added a diced onion and 2 cloves of minced garlic to the saute pan . I also added 1 teaspoon of celery seed and about 1/3 cup of white wine. My husband adores this soup and I've promised to make it for him often! Thank you Chef Whitney!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 02, 2010

      This is a favorite in our house as is, especially since you don't need to use the blender. I will definitely try the above reviewers suggestions, since adding onions, garlic, and wine, can only make any dish better!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for My Moms Potato Leek Soup

    Serving Size: 1 (635 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 252.9
     
    Calories from Fat 22
    71%
    Total Fat 2.4 g
    3%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 1202.2 mg
    50%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 5.5 g
    22%
    Sugars 4.4 g
    17%
    Protein 12.5 g
    25%

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