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    You are in: Home / Recipes / My Mom's Fried Green Beans Recipe
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    My Mom's Fried Green Beans

    My Mom's Fried Green Beans. Photo by mailbelle

    1/1 Photo of My Mom's Fried Green Beans

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    bonjovi4ever's Note:

    My mom and dad went to eat and a steak house in Dallas and this was their appetizer. So my mom surfed the net and came up with this one. My picky 3 old loves them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Wash and trim green beans; pat dry.
    2. 2
      Mix the flour, salt, pepper and garlic powder in a bowl.
    3. 3
      Dip the green beans into the buttermilk and then roll into the flour mixture.
    4. 4
      Deep fry until golden brown.
    5. 5
      Drain on paper towels.

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    Ratings & Reviews:

    • on August 20, 2008

      55

      These were great! Tasted like the green bean fries from TGI Friday's. The seasoning is dead on, and they're so easy and quick to make! Thanks for posting---will be making again and again! Made for 2008 All New Zaar Cookbooks Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for My Mom's Fried Green Beans

    Serving Size: 1 (162 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 291.3
     
    Calories from Fat 11
    15%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 2.4 mg
    0%
    Sodium 1816.8 mg
    75%
    Total Carbohydrate 59.6 g
    19%
    Dietary Fiber 5.7 g
    22%
    Sugars 4.9 g
    19%
    Protein 10.7 g
    21%

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